Embark on a unique foraging experience and discover the culinary delight of spring mountain mushrooms like morels, Butter Boletes and Spring Kings with Mikhael Crystallah-Selk in the breathtaking landscapes surrounding Mt. Shasta. This immersive class offers a rare opportunity to connect with nature and learn the art of wild mushroom identification in one of California's most pristine environments. While focusing on boletes, we will also learn other montane mushrooms, and the trees the various fungi are associated with. 

May 2, 3, 23 or 24 10am-3pm (4 stand-alone half-day classes, not a series)